Appetizers | 頭枱

• Grilled Beef Skewers$15.00

  Tender beef skewers grilled over high heat, seasoned for a smoky, savory finish.

• Chilled Edamame$8.00

  Lightly seasoned edamame served chilled, clean, refreshing, and satisfying.

• Sichuan-Style Spicy Edamame$9.00

  Edamame tossed with Sichuan chili and aromatic spices for a gently spicy kick.

• Korean Kimchi and Cucumber$8.00

  House-seasoned kimchi paired with crisp cucumber for a balanced blend of spice and freshness.

• Japanese-Style Eggplant$17.00

  Tender eggplant prepared Japanese-style with a light, savory glaze and delicate aroma.

• Salmon with crispy rice$18.00

  Fresh salmon paired with crispy rice seasoned combining richness with vibrant acidity.

• Thai Salt and Pepper Calamari$16.00

  Crispy calamari rings lightly seasoned with Thai spices, fragrant pepper, and citrus notes.

• Crab Rangoon$13.00

  Crisp wonton parcels filled with creamy crab mixture, golden fried and delicately savory.

• Beef Spring Rolls$7.00

  Hand-rolled spring rolls filled with seasoned beef, fried until crisp and aromatic.

• Duck Lettuce Wraps$20.00

  Savory minced duck served with crisp lettuce cups for a fresh, balanced bite.

• West Lake Pan-Fried Pancake$18.00

  Golden pan-fried pancake with a tender interior, inspired by traditional Hangzhou flavors.

• Fried Mantou$12.00

  Lightly fried Chinese buns, crisp outside and fluffy inside, perfect for dipping.

• Sichuan Chili Dumplings$13.00

  Hand-wrapped dumplings served in a savory, mildly spicy Sichuan chili sauce.

• Black Truffle Potstickers$12.00

  Pan-seared dumplings infused with black truffle aroma, rich and indulgent.

• Caviar Dim Sum Duo$20.00

  Assorted premium dim sum topped with caviar, offering refined texture and luxury flavor.

• Crispy Tofu Salad$18.00

  Golden fried tofu served over fresh greens with a light, refreshing dressing.

• Malaysian Chicken Skewers$11.00

  Grilled chicken skewers marinated in Malaysian spices, tender, aromatic, and savory.